Available NOW! Welcome to The Ice House Sustainable Condominium Community in the heart of Fishtown! This unique residence in the is known for its energy efficient units and fully landscaped green spaces.  This building features a plethora of modern... amenities including central a/c, garage parking, a community bicycle storage space, package and mailing station as well as a car wash area. The upper levels of this property features an outdoor grilling station, communal rooftop dog park,and a shared roof deck! Upon entering you will notice red oak wood flooring, tall ceilings and large windows.  The kitchen offers a cozy space with quartz countertops and a clean subway tile back-splash, complete with state-of-the-art energy star stainless steel appliances. Heading to the living area you will notice a half bath, laundry closet and additional storage. The upper level of the condo is home to the two well appointed bedrooms and a centrally located main bathroom with a polished concrete vanity. This unit also features its very own private rooftop deck boasting skyline views of the Ben Franklin Bridge and University City! Lease Terms: Generally, 1st month, and 1 month security deposit due at, or prior to, lease signing. Other terms may be required by Landlord such as last month’s rent upfront. $65 application fee per applicant. Tenants are responsible for: electricity, gas (if applicable), cable/internet and $10/mo technology fee. Water is a flat monthly fee of $70. Additional fees or requirements may be applicable for units with Homeowners or Condo Associations. Landlord Requirements: Applicants to make 3x the monthly rent in verifiable gross income, credit history to be considered, no evictions within the past 5 years, and must have a verifiable rental history with on-time rental payments. Exceptions to this criteria may exist under the law and will be considered. Cosigners will be considered. *Cats + Dogs <40 lbs Permitted (2 pets max), $500 Non-Refundable Fee + $30/month (per pet) Pet Rent *Parking: 1 Space Included Read More