Property Highlights

308 North Street Student Housing Professionally Managed Student Housing | West Lafayette, Indiana 9-Month Academic Year Lease (August 15 – May 15) 9 Monthly Payments (Not 12) Semester Leases Considered Meal Service Included – A $5,000 Annual Value! Meal - Meal Service is served out of our attached commercial kitchen by trained Chefs working for GLS Catering. Perfect for incoming freshmen, transfer students, graduate students, and international students. Current Availability • Double Rooms – 214–300 sq. ft. – $1,400–$1,650/month • Two-Room Suites (Two Residents per Room) – Semi-private bathroom – 195 sq. ft. per room – $1,500/month • Large Two-Room Suites (Two Residents per Room) – Semi-private bathroom – 300 sq. ft. per room – $1,650/month • 1 Two-Room Double – Private attached bathroom – 300 sq. ft. – $1,850/month (1 bed remaining) All pricing is per resident. Space is leased by the bed. Premier Campus Location Located just steps from Purdue University and only a half block from the Purdue Memorial Union, 308 North Street offers a professionally managed student living experience focused on academic success, convenience, comfort, and value. The property is within walking distance of campus classrooms, the Purdue Memorial Union, Chauncey Hill, Starbucks, Target, restaurants, shopping, and the West Lafayette Public Library. What's Included in Your Lease • Seven-day-per-week meal service (approximately $5,000 annual value) • All utilities- air conditioned facility with individual room control • High-speed 1 Gigabit fiber internet - All New Internet System Installed Summer 2026 • Free laundry facilities • Fully furnished rooms • Air conditioning with individual room temperature controls • Live-in Resident Advisor • Professionally managed property • Professional housekeeping of common areas six days per week Outstanding Student Amenities Residents enjoy access to numerous common spaces designed for studying, relaxing, and building community, including: • Theater room • Library • Study lounges • Conference room • Game room • Dining room • Night kitchen • Ice machine • Filtered water station • Commercial Keurig coffee station • Surface parking • OpenPath controlled-access security system • Security camera coverage throughout the property Dining Experience One of the most unique features of 308 North Street is its chef-prepared meal program. Your lease includes 18 meals each week, providing exceptional convenience while eliminating the expense and time associated with meal preparation. The dining staff gladly accommodates: • Vegetarian diets • Vegan diets • Food allergies • Religious dietary requirements • Special dietary preferences Students with class conflicts may request late-plate service. Sample Lunch & Dinner Menu • Cilantro Lime Rice with Honey Sriracha Chicken and Mango Salad • Tequila-Marinated Chicken with Mexican Rice and Avocado Queso • Seafood Boil featuring Lobster Tails, Snow Crab, Shrimp, Corn, and Potatoes • Sirloin Steak with Homemade Whiskey Pepper Sauce • Chicken Piccata with Buttered Noodles and Seasonal Vegetables • Homemade Crispy Chicken Alfredo • Blackened Chicken with Avocado Salsa and Cilantro Rice • Jerk Chicken with Coconut Rice • Buffalo Chicken Sandwiches • Dr. Pepper BBQ Ribs • Jacques Pépin-style French Beef Stew • Creamy Basil Pesto Pasta with Grilled Chicken • Build-Your-Own Pizza Night • Build-Your-Own Sushi Bar • Build-Your-Own Gelato Dessert Bar • Fresh Breakfasts featuring eggs, bacon, sausage, pancakes, waffles, fresh fruit, and homemade cinnamon rolls A full salad bar, snacks between meals, and multiple vegetarian selections are available daily. Dining Hours Grab-and-Go Breakfast 6:30 AM – 8:30 AM Lunch 11:00 AM – 1:00 PM Dinner 5:00 PM – 6:30 PM Weekend Brunch (Saturday & Sunday) 11:00 AM – 1:00 PM Professionally Managed 308 North Street is professionally managed with responsive on-site staff dedicated to maintaining a clean, safe, and welcoming environment. Extensive renovations to student rooms, bathrooms, and common areas are being completed during 2026. The property is not affiliated with an active fraternity, sorority, or Purdue University student organization, making it an excellent housing option for students seeking a comfortable, academically focused residential environment. Leasing Information Semester leases may be available, subject to availability. For additional information, room availability, or to schedule a tour, please contact: Bill Humphrey President/Owner GLS Commercial Management, Inc. Here are some of the key benefits of the 308 North Street Meal Service for our residents: 1. More Time for Academics • Students can spend more time studying, attending classes, participating in organizations, or working internships instead of grocery shopping, cooking, and washing dishes. • Preparing three meals a day can easily consume 7–10 hours per week. 2. Better Academic Performance • Students who eat regular, balanced meals tend to have better concentration, memory, and energy levels throughout the day. • Skipping meals or relying on fast food can negatively affect focus and productivity. 3. Consistent Nutrition • Professionally prepared meals generally provide a more balanced diet with adequate protein, fruits, vegetables, and whole grains. • Students are less likely to survive on instant noodles, frozen pizza, or other highly processed foods during busy weeks. 4. Lower Stress • Students don't have to worry about grocery lists, meal planning, or running out of food before exams. • During midterms and finals, having meals readily available removes one major source of daily stress. 5. Predictable Monthly Costs • Food expenses are included in housing costs, making budgeting much easier. • Students avoid fluctuating grocery bills and unexpected restaurant spending. 6. Social Benefits • Dining with friends encourages community and helps students build relationships. • Shared meals often become a central part of the college experience and can reduce feelings of isolation, especially for first-year and international students. 7. Reduced Food Waste • Students purchase only what they eat instead of throwing away spoiled groceries. • Large-scale food service operations can often manage inventory more efficiently than individual households. 8. Safer Food Preparation • Commercial kitchens follow established food safety and sanitation procedures. • Students with limited cooking experience are less likely to encounter food safety issues. 9. Reliable Access • Students always have meals available without needing transportation to grocery stores or worrying about kitchen equipment and supplies. 10. Dietary Accommodations - Vegan, Vegetarian, and related food allergies are accommodated.